3/19- Pork Chops with Carolina Rub

Yet another Cooking Light one, kind of similar to the Honey Chicken one. It was gorgeous again yesterday, so I planned another grilling meal. You just take pork chops and rub this dry rub all over them, then grill and serve with BBQ sauce. We pretty much had the same sides as we did the night before too- potato salad, cole slaw, fruit salad, and some mixed veggies. It goes great with fresh corn, but there was none to be found yet.

Here's the rub:

1 tsp each of garlic powder, onion powder, sugar, paprika, chili powder, freshly ground black pepper
1/2 tsp salt

(can easily be doubled- I did for 8 chops last night and had a tad left over)



It's another awesome cookout recipe if you're ever looking for something different than burgers and brats/dogs! Sorry, no pictures again, but the backup camera has been found, so pictures from here on out........ as long as I remember to take them before I scarf it down! :)